Bounty Balls

Looking for something easy to whip up as a tasty treat? Look no further. These coconut balls are to die for and I think you'll have a hard time stopping at one. I certainly did and my waist line loves me for it. Ha. Nevertheless these are simple to make, your kids can help you make them, and they are cheap to make. Four ingredients for less than $8, divide that by 40 balls and it come to a total of 20c per ball or less.

Enough with the small talk, here's the recipe. Enjoy.

BOUNTY BALLS

Ingredients.

4 ½ Cups Desiccated Coconut

1 Can Sweetened Condensed Milk

200 gm Dark Chocolate block

1 T Coconut Oil

Method.

Step 1.

Line a baking tray with baking paper and set aside. Place the coconut and the sweetened condensed milk into a mixing bowl and stir to combine. Roll the balls into your desired size (I usually make around 30 – 40 balls) and place onto the baking paper. Once done, place in freezer until the coconut balls become hard and set.

Step 2.

Place chocolate into a microwave safe container and place in microwave to melt for around two minutes. Spoon in the coconut oil and mix until well combined. Place each ball into the chocolate, then put back on the tray to set for around 10 minutes until chocolate is completely hardened. Done!


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